Black Garlic Jam from Bulbs of Fire - 106 ml
Black Garlic Jam from Bulbs of Fire is a delicious addition to any cheese or charcuterie platter. It's flavour compliments a wide range of dishes from lamb to trout.
Black garlic takes several weeks to produce and involves the slow caramelizing of whole bulbs of garlic. The result transforms the garlic clove to a complex sweet and luscious taste.
This jam boasts a umami taste with hints of balsamic, raisins and molasses.
This one is a must try !!!