Ras El Hanout - Epicureal - 55g
The literal translation of Ras el Hanout from Arabic to English is “head of the shop," implying that this mix of spices is the very best offering a spice shop has to offer their customers. Also know as a "top of the shop" spice blend, it is used heavily in Moroccan and North African cuisine. Ras el Hanout is typically made by combining a concoction of the individual shop’s finest spices. The mixture may vary from shop to shop, but typically includes nutmeg, cardamom, clove, cinnamon, chili pepper, ground peppercorns and coriander. This Ras el Hanout is a traditional blend that will add authenticity to a wide variety of dishes. Use it in marinades, meat rubs and as a seasoning condiment.